Re-Discovering Beaujolais
I have given myself a new task. That task is to try and be a voice for Beaujolais. Beaujolais, or Bojo for short, has had to live with the stigma … Continue reading
Nyetimber redesign aims to convert Champagne drinkers
Nyetimber has redesigned its packaging with the aim of inspiring Champagne drinkers to choose English sparkling wines over French. New bottles for its Classic cuvee, blanc de blancs and rosé … Continue reading
EWP launches Celebrate with English Wine
English Wine Producers is to launch its new branding, Celebrate with English Wine, at its trade and press tasting next week. Launched in time for the prominent UK summer festivities, it … Continue reading
Washington state’s wine industry growing fast
Washington state’s wine industry is growing rapidly – in the past seven years the number of wineries has doubled to 700 and it is now valued at $8.6 billion (£5.3 … Continue reading
Mischief and Mayhem buys Aloxe-Corton vineyard
Micro-négociant, Mischief and Mayhem, has bought its first domaine in Aloxe-Corton. Mischief and Mayhem was founded in January 2005 by Michael and Fiona Ragg as a progressive, modern micro-négociant committed to … Continue reading
Sign up and get involved in Harpers Get Engaged Facebook page
You can now keep up to date with Harpers Wine & Spirit’s Get Engaged series and join the debate on how the wine industry can get closer to consumers and … Continue reading
Sign up for Harpers’ LIWF debate on understanding consumers
Understanding how consumers talk about and want to engage with wine will be the topic of the Harpers Debate at the London International Wine Fair at London’s ExCeL on May 23. … Continue reading
Basset fronts new French wine campaign
French Wine has announced internationally acclaimed sommelier Gerard Basset MS MW as UK ambassador for its new campaign, “French Wines – Wines with Style”. Basset, who was awarded an OBE … Continue reading
Chinese consumer tastes mature
A new Wine Intelligence study has found the Chinese wine market will feature more white wines and sweeter styles of reds in the future. The Emerging Opportunities report is the … Continue reading
The Oenophiliac 